Want China Times reported:

The irregularity was first uncovered by the Guangzhou Food and Drug Administration in June last year. During a spot check of 70 of the city’s restaurants, inspection officials found that two of the restaurants were using the addictive poppy powder in marinade bags.

The kitchen staff at the two restaurants initially told inspection officials that they had no idea what was in the bags, and claimed that were delivered in that way by suppliers. However, they later reneged and admitted that the bags contained poppy powder.

Both restaurants were fined RMB50,000.

Despite the highly addictive nature of poppy powder, consuming it may be among the least bad things you might eat at Guangzhou restaurants.

(h/t Shanghaiist)